Grass-Fed Collagen Protein Powder - Unflavoured

Hydrolysed collagen is a fast dissolving powder that is a fantastic protein supplement for tissue building and repair, muscle mass growth and maintenance, and bone maintenance. It’s suitable for people of all ages.

Serving Suggestions

For best results, consume 1 serve (15g) per day. To save on plastic we don’t use a scoop so simply mix 2 heaped tablespoons in 300ml of water and mix with a spoon, shaker or blender.

Collagen peptides can survive temperatures as high as 300°C, making collagen one of the few protein powders that may be used in hot drinks, cooking and baking.

It dissolves just as well in hot or cold water:

• Add protein to your coffee or tea without changing the taste
• Great with Smoothies
• Use in Cooking, e.g. protein pancakes or porridge
• Use in Baking, e.g. protein muffins

100% Australian Grass-fed Hydrolysed Bovine Collagen Peptides. Type I and III with an average molecular weight <1kDa

Packed in a facility that processes ingredients with tree nuts, peanuts, fish, sesame, egg, soy and milk.

Please note: This guidance is based upon a 15ml tablespoon which is the international standard. Most tablespoons in your kitchen drawer will be 10ml to 15ml. In Australia, a standard measuring spoon for tablespoon is 20ml, so please use 2 flat tablespoons if you’re using a 20ml spoon. Note that 15ml is not 15g of powder and 20ml is not 20g of powder, weight depends on the density of what’s being measured

Packed in a facility that processes ingredients with tree nuts, peanuts, fish, sesame, egg, soy and milk.